Unpacking the appeal of brunch culture in U.S. urban centers
Brunch culture describes a social and culinary practice centered on a late-morning, weekend meal that blends breakfast and lunch. More than a menu category, it is a ritualized experience combining food, drinks, leisure, fashion, and socializing. Typical elements include shared plates or individually plated egg dishes, sweet and savory options, specialty coffee, and alcoholic beverages such as mimosas or Bloody Marys. Brunch often stretches over one to three hours and becomes a setting for family gatherings, friend meetups, casual business conversations, and date outings.A concise overview of its origins and developmentThe word "brunch" was popularized in the late 19th century…
